英語 での Processed meat の使用例とその 日本語 への翻訳
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Further, they advised that consumers should stop buying and eating all processed meat products for the rest of their lives.
Between 1990 and 2001 the percentage of Europe's processed meat imports that came from Brazil rose from 40 to 74%.
The FoodScan™ 2 Meat Analyser is the new gold standard for fast, accurate and easy analysis of meat and processed meat products.
The low-carbohydrate diet should contain proteins and fats from foods other than red and processed meat.
Consumers should stop buying and eating all processed meat products for the rest of their lives”.
The LBF group compared with HBF was higher in intakes of commercial bakery goods, red and processed meat, sugar-sweetened beverages, and alcohol.
Especially used as quality enhancer for processed meat products, surimi products, noodles.
Low-carbohydrate diets should obtain protein and fat from foods other than red and processed meat.”.
The American Cancer Institute says that no amount of processed meat is healthy.
The abattoirs had been linked to the contamination of processed meat products sold in Europe.
Third Sales Division was established, expanding transactions of imported beef, processed meat products and chicken.
Research on the characteristic of various kind of starch that improves quality of sauce and of processed meat products.
In the meat processing division, we manufacture and sell processed meat products such as Vienna sausage, ham, smoked beef tongue, salami, etc.
Low-carbohydrate diets should obtain protein and fat from foods other than red and processed meat.”.
Sukiyaki, shabushabu, steak and other processed meat used for various purposes are very popular as gifts and also home cooking.
The WHO's International Agency for Research on Cancer(IARC) released a report that associates red and processed meat with cancer.
Certain commonly consumed food items such as pasta, cheese, white bread, and processed meat are often linked with Alzheimer's.
Processed meat falls into group 1, and red meat into group 2A.
For adults(ages 19 and over), average intakes of red and processed meat should not exceed 70 grams per day.
The UK guidelines were noted as limiting the intake of both red and processed meat to 70 grams/day.