Examples of using Sun-dried in English and their translations into Croatian
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Fresh and grilled vegetables, sun-dried tomatoes with anchovies,
guacamole, and sun-dried tomatoes from Naples.
Us locals have to drive to Causton to shop,'cause we can't all live on sun-dried tomatoes at £5 a throw!
top quality tuna fillets, with added carrot, sun-dried tomato and natural spices, making a great and tasty meal.
Designers just took a few dozen rusty, sun-dried pieces of metal,
Grass paper consists of 40% of sun-dried grass and 60% of FSC-certified pulp,
balsamic vinegar, sun-dried tomatoes.
They had the marinara sauce and the sun-dried tomatoes, but they were out of shiitake mushrooms.
you didn't even know what a sun-dried tomato was.
combined with a hint of asparagus and sun-dried tomatoes.
the rich fruit jam notes come from the sun-dried coffee in Master Origin Ethiopia with dry processed Arabica.
red onion and sun-dried tomatoes, Selasi is hoping his butterfly-shaped Palmiers to book his place in the final.
To get lilith a deep-dish pizza, 4 cheeses, You know, the other morning at 4:00, with sun-dried tomatoes, prosciutto,
lilith a deep-dish pizza, 4 cheeses, with sun-dried tomatoes, prosciutto, and anchovies.
From the rugged mountains of Argentina to the icy snow banks of Sweden, the sun-dried plains of Australia
nuts, and sun-dried tomato, have fine stuffed olives hidden within, making them a tasty snack, which you pick
Archeology and History revealed to the world the existence of a second artifact. A sun-dried mud brick that was Discovered at the ancient Mayan city of Comalcalco with an inscription many believe refers to an exact date, December 21.
Prepare stuffing Finely chop olives, sun-dried tomatoes and celery.
2 tablespoons sun-dried tomatoes 3 El black olives 2 capers 2 tablespoons chopped scallion 1 tbsp chopped parsley 1 lemon,
Save in the cookbook ingredients For 4 servings 500 g salmon fillet(without skin and bones) 2 tablespoons sun-dried tomatoes 3 El black olives 2 capers 2 tablespoons chopped scallion 1 tbsp chopped parsley Juice of 1 lemon 1 El Dijon mustard salt pepper 600 g young spinach leaves 1 onion 150 ml of olive oil 50 ml balsamic 100 g of grated Parmesan Time Working time: 40 min.
