Examples of using Control point in English and their translations into Hungarian
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Official
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Medicine
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Programming
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Official/political
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Computer
The mouse wheel can now be used to position control point sliders in the preview display,
DRIFT POINT- A control point on a travel motion which releases the electric brake without energizing the motor.
Hazard Analysis and Critical Control Point(HACCP) and Sanitation Standard Operating Procedure(SSOP) are strictly followed throughout production process.
In the arena of"dominance" effect is the same principle is not only due to the time, and the control point.
Hazard Analysis Critical Control Point systems.
Win a round in which the enemy team has attempted to capture your final control point.
HACCP- Hazard Analysis and Critical Control Point- system is a way of assessing the inherent risks attributable to a product
Introduction and application of the HCCP system(Hazard Analysis and Critical Control Point) enabled us to timely identify all risk
The HACCP- Hazard Analysis and Critical Control Point- procedure is a way of assessing the inherent risks attributable to a product
through the Hazard Analysis Critical Control Point system(HACCP), and business risk,
The concept of“risk” is introduced at various levels and it is important for agri-food enterprises to distinguish risk assessment at an operational level- through the HACCP method- Hazard Analysis Critical Control Point- and business risk which also incorporates the concept of opportunity;
The competent authority at a border control post or control point, as regards the information on the decision taken on the consignment, as described in Part II of the templates in Sections A to D of Part 2 of that Annex;
Furthermore, the introduction, application and maintenance of processes based on the principles of the Hazard Analysis and Critical Control Point(HACCP) system,
Each time you need to keep going as long as our hero will not be able to reach the control point in the game, then you need to prepare for a difficult test in the game Sir Jump.
Risk is a vital concept for food businesses and the standard will distinguish between risk at the operational level(through the Hazard Analysis Critical Control Point approach, or HACCP)
medium-sized enterprises operating in the food sector from the application of the HACCP(Hazard Analysis and Critical Control Point) system,
Maximum control points.
And, of course, you will find a lot of jobs lies mostly in capturing control points.
Those are called'control points.'.
Mining and control points.