Приклади вживання Food safety management system Англійська мовою та їх переклад на Українською
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ISO 22000: 2005, Food safety management system- Requirements for any organization in the food production
Zolotonosha Butter-Making Combine has passed an international certification audit on the food safety management system in accordance with the requirements of FSSC 22000: 2015.
and integrated food safety management system than the law typically requires.
In 2016, Rud's ice cream production was certified FSSC 22000-compliant, which confirms that our food safety management system corresponds to the international level.
coherent and integrated food safety management system than is normally required by law.
2015(No. 17IQAН91), and food safety management system, in accordance with the State Standards of Ukraine 22000: 2005(HACCP)(No. 17IFAJ89).
In addition, since 2007 the quality control system and food safety management system have been implemented in the enterprise and they are effective now and certified with the National System of Certification Ukr SEPRO.
Today, in many foreign countries there are mandatory legislative requirements for the presence of the food chain of the implemented and certified food safety management system according to ISO 22000(HACCP).
Novoorzhitsky plants implemented food safety management system in accordance with the requirements of the FSSC 22000 certification scheme which is recognized by international organization GFSI(Global Food Safety Initiative).
requirements for food safety and quality”, the food safety management system is mandatory for implementation and functioning.
maintain and update a food safety management system aimed at providing products that,
maintain and update a food safety management system aimed at providing products that,
The company has a food safety management system, strictly complies with the requirements of the law on food safety,
ISO 22000:2005«Food Safety Management System».
In 2007, the enterprise first in Ukraine(among manufacturers of frozen semi-finished products) implements a quality management system in accordance with the international standard ISO 9001:2000 and a food safety management system in accordance with the international standard ISO 22000:2005.
ISO 22000:2005(Food Safety Management System) standard compliance, inclusive of the HACPP(Hazard Analysis
Food safety management systems- Requirements for any organization in the food chain.
The food safety management systems present the requirements to all….
Food safety management systems. ISO 22000:2005 standard requirements.
ISO 22000 Food safety management systems.