While the sambal is cooking, heat a small frying pan with oil and fry the fish cake, tofu, chicken and eggs each separately and keep them aside to be added later.
Many thanks for prompt delivery and I can confirm that I am delighted with the stones and so far have cooked sirloin steak fillet steak& a rack of lamb& I only received them last Wednesday!!!!
Next to the camp there are already two, and thank the first descent team mates and they have cooked the Paofan in to meet us, what shouting snow to send carbon, which is ah.
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