英語 での Omi beef の使用例とその 日本語 への翻訳
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Omi beef is the oldest brand beef in the world, it has overwhelming history of 400 years among the three big Japanese Wagyu(Omi beef, Matsuzaka beef, Kobe beef). .
日本三大和牛（近江牛、松坂牛、神戸牛）の中でも400年という圧倒的な歴史を有する世界最古のブランド牛【近江牛】。Ever since its founding in 1945, Biwako Food's credo has been to deliver high-quality and reasonably priced Omi Beef. The most important part of this is our judgment.
年の創業以来、びわこフードが取り扱う近江牛は「高品質で適正価格」が信条で、そこで最も重要となるのが目利きです。The unique lineup of restaurants and drinking establishments at the facility also includes a Japanese restaurant featuring Omi Beef raised locally in the Town of Ryuo, a top-class revolving sushi shop from Kanazawa that uses seafood caught fresh from the Sea of Japan, and a café-style shop from an Italian restaurant based in Aoyama.
竜王町特産の近江牛を提供する和食店、日本海で水揚げされた魚貝を扱う金沢の回転寿司の実力店、青山のリストランテのカフェスタイル店舗など、人気飲食店による本施設ならではのラインナップ。STORE INTRODUCTION| 土風炉 西新宿一丁目店"History of foundation" In the Meiji era, when the Meiji government promoting Westernization began to recommend carnivorism, Ichiro of the founder who met Omi beef and was shocked by its taste, I founded a beef store to send this Omi beef to many people.
店舗紹介|土風炉とふろ西新宿一丁目店「創業の歴史」明治5年、西洋化を進める明治政府が肉食を推奨し始めた当時、近江牛と出会い、その美味しさに衝撃を受けた創業者の一郎が、たくさんの方にこの近江牛を伝えたいと牛鍋屋を創業しました。Here is an introduction of a course, composed of"Fun of Eating" such as dishes of fish from Biwako, the largest lake in Japan, Omi Beef which is one of the best three beef in Japan, and green tea with Japanese sweets served in a Japanese garden, and"Fun of Creation" such as experiences of authentic pottery and glass work in a glass atelier.
また、日本一の湖、琵琶湖でとれた湖魚の料理、日本三大和牛である近江牛、日本庭園でいただくお茶と和菓子といった「食の楽しみ」、陶芸体験やガラス工房での制作体験等の「創る楽しみ」など、楽しさいっぱいのおすすめ観光コースをご紹介します。Even leading to Lake Biwa, Shiga Prefecture has rich natural and tourism resources, such as history, OMI rice, OMI beef such high-quality ingredients and culinary culture, promotes public relations activities Shiga"livability" and appeal to everyone in the country can identify with.
滋賀県が有する琵琶湖を中心とする豊かな自然や歴史などの観光資源、「近江米」「近江牛」などに代表される高品質な食材や食文化、さらには全国に誇る「住みやすさ」など、滋賀の魅力を全国の皆さんに共感いただける広報活動を行っています。What is Omi beef?
滋賀に来たら近江牛！The Attractions of Omi Beef｜.
近江牛の魅力｜。Omi beef 9-dish course with a toasting drink.
近江牛付きお料理9品とワンドリンク。Kamogawa Takashi fully matured Omi beef dinner deal.
厳選完熟近江牛～鴨川たかし夕食付プラン。Do you offer anything other than Omi Beef?
近江牛以外は取り扱っていないのですか？Assorted three dishes(with Omi beef or Funa-sushi)… 1500 yen.
三種盛り（近江牛入りまたは鮒ずし入り）1500円。Sumptuous rice bowl with three grilled meats(Omi beef, pork and Omi Black chicken).
三種のお肉（近江牛、豚、近江黒鶏）の贅沢焼肉丼。A 9-dish course with the use of Omi beef and a drink for the toast.
近江牛付きお料理9品とワンドリンク。Sumptuous rice bowl with three grilled meats(Omi beef, pork and Omi Black chicken)：SHUN GATE.
三種のお肉（近江牛、豚、近江黒鶏）の贅沢焼肉丼。Food You will want to sample Omi beef which is one of Japan's best brands of Wagyu.
食日本三大和牛の1つである近江牛はぜひ一度味わいたい。It is an adventure BBQ plan with a set of excitement rafting and a long-established Omi beef“Matsuya”.
大興奮のラフティングと近江牛の老舗「松喜屋」がセットになったアドベンチャーBBQプランです。Please, take all the time you need to enjoy the special look, taste, and aroma of Omi beef.
近江牛ならではの美・味・香をすべてじっくりご堪能ください。Fully enjoy cuisine prepared with delicious local ingredients, such as Omi Beef, one of the 3 major wagyu brands in Japan.
日本三大和牛の近江牛など、地元の美味しい食材を使ったお料理をご堪能ください。
