Examples of using Executive chef in English and their translations into Chinese
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While our Executive Chef and his professional culinary team are dedicated to creating menus that will impress your guests.
In 2003, Cantu applied to be executive chef at Ima, a yet-to-open Asian fusion restaurant in Chicago.
Our Executive Chef, Simon Wong, has re launched our Modern Australian menu with a fresh new makeover.
As Executive Chef of Mandarin Oriental's La Mar by Gastón Acurio, Oka is dedicated to sharing the flavours and culture of Peru with Miami.
Charcoal, according to Waitrose executive chef Jonathan Moore, has been emerging in a number of restaurants and pop-up eateries in the last year.
Helix's executive chef Daniel Loftin is behind a menu featuring seasonal British produce such as Dorset crab, Rhug Estate Welsh lamb and English green asparagus.
Mumbai attracts expats across various industries- Alex Sanchez is an executive chef who moved from San Francisco(Credit: Sakshi Parikh).
A host greets them at the entrance, seats them at a table, and presents a menu created by executive chef Michael Curry.
He attended California Culinary Academy in San Francisco and was most recently the Executive Chef at Ernie's Food and Spirits in Manteca.
Bertin formerly was Sous Chef at Restaurant Daniel in New York and Executive Chef at Daniel's Feast and Fetes Catering.
Missy returned to New York in fall of 2008 to be the Executive Chef of A Voce Madison and A Voce Columbus.
She returned to New York in fall of 2008 to be the Executive Chef of A Voce Madison and A Voce Columbus.
Along with executive chef Sandeep Kumar(former Hopetoun Tearoom head chef), they pinpointed Dandenong's food scene as soon becoming second only to Melbourne CBD's.
Executive Chef Tan Chwee Chan designs his dishes in a creative way, reminding on the optical pleasures you find in the French haute cuisine.
Later on, he assumed the position of corporate executive chef at Embarcadero41, managing the kitchens of 15 restaurants in Peru, Ecuador and the United States.
The provocative(reportedly delicious) entrée was a collaboration between Iraqi-American artist Michael Rakowitz and Park Avenue Autumn's executive chef Kevin Lasko.
Meet our executive chef.
The new Executive chef is.
Current executive chef J. P.
Today, Executive Chef Billy Oliva runs the kitchen.