Examples of using Grape must in English and their translations into French
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Colloquial
The primary role of yeast is to convert the sugars present(namely glucose) in the grape must into alcohol.
Le rôle principal including fortified wines; grape must other than that of heading 20.09.
y compris les vins enrichis en alcool; moûts de raisin autres que ceux du no 20.09.the percentage of preserved grape must and the age of the added vinegars are connected.
le pourcentage Each instrument offers a different way to measure the density of grape must and other sugar based liquids.
Chaque instrument offre une façon différente d'exprimer la densité des moûts de raisin ou autres liquides sucrés.comes from blending mustard seeds with grape must.
de Moutarde", à la fois piquant et légèrement sucré,">est issu du mélange des graines the sapa cooked grape must.
la sapa moût de raisin cuit.Yeast is often inoculated in a volume of water or grape must that is 5-10 times the weight of the dry yeast.
La levure est souvent inoculée dans un volume d'eau ou de moût de raisin qui représente 5 à 10 fois le poids Allergen-free grape must clarifier that prevents undesirable oxidation processes
This involves pushing the cap of solids down into the grape must to extract all the substances from the grapes gently.
Il s'agit d'enfoncer le chapeau de marc dans le moût du raisin, pour une extraction en douceur Wine vinegar and cooked grape must- also called"saba"- have always been the condiments par excellence of Italian cuisine.
Le vinaigre de vin et le moût cuit- également appelé« saba»- sont depuis toujours les condiments par excellence de la cuisine italienne.Following a brief maceration in press, the grape must is fermented separately in stainless steel vats,
Après une courte macération en pressoir, le moût fermente dans des cuves en acier inoxydable séparément,Once the separate alcoholic fermentation of the grape must has been completed,
Une fois que la fermentation alcoolique séparée des moûts est achevée,Our vinegar is obtained from red Lambrusco grape must from the beautiful Modena region.
Notre vinaigre est tiré d'un moût de cépage Lambrusco rouge unique à la région condiment made from seeds mixed with grape must, 13th c.
condiment fait à partir that will surprise you: The mariage of a Fleurie with duck breast in Fleurie and grape must mustard!
Le mariage d'un Fleurie avec le magret The grappe of the classical line are distilled from a single kind of grape with the addition of grape must.
Pour les grappas de la ligne classique, le marc d'un seul cépage est distillé en y ajoutant du moût.G of sugar per liter of grape must is the minimum amount required to obtain a wine at 12 alcohol,
Grammes The parties were in dispute over whether there had been a contractual breach in regard to a contract for the international sale of 1,500 tons of concentrated grape must and also over the sum payable as damages.
Les parties s'opposent sur le point grapes, whether or">not crushed, or of grape must.
foulés ou non, ou This is because many species of Brettanomyces can use a wide variety of carbon sources in wine and grape must, including ethanol, for metabolism.
En effet, 
