Examples of using Fermentation takes in English and their translations into German
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Colloquial
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Official
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Ecclesiastic
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Medicine
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Financial
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Ecclesiastic
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Political
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Computer
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Programming
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Official/political
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Political
Malolactic fermentation takes place in French oak barrels followed by 14 months maturation.
Fermentation takes place in temperature controlled stainless steel tanks for up to 8 days never over 25ºC.
Fermentation takes place in small stainless steel tanks.
Fermentation takes place at temperatures ranging from 16 to 18°C in stainless steel tanks.
Fermentation takes place in three stages.
The fermentation takes place at a controlled temperature of 26-28 °C.
This first fermentation takes a maximum of 30 days to complete.
The fermentation takes place at controlled temperature,
Fermentation takes place at a controlled temperature in stainless steel tanks that never rises above 25oC for 6 to 8 days.
Fermentation takes about 3 to 9 days and cocoa beans slowly turn dark brown in the process.
Fermentation takes place in stainless steel tanks,
The fermentation takes place temperature-controlled at 18° C,
The longer the fermentation takes, the more acidic your vegetables become
Malolactic fermentation takes place in small oak casks,
Malolactic fermentation takes place 100% in barriques,
Fermentation takes place in steel tanks at a controlled temperature of 26 C; only ten percent is matured in oak barriques.
a static decantation of the musts, fermentation takes place in stainless steel tanks at controlled temperature.
Fermentation takes place at temperature ranges from 16 to 18°C in stainless steel tanks
where alcoholic fermentation takes 10-15 days at a temperature of 22/24° CCharacteristics of the wine Instinctively Syrah has an intense purple color
The fermentation took place in 1500-liter stainless steel.