Examples of using Servings in English and their translations into Hebrew
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Ecclesiastic
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Programming
Trading in even just one or two servings of high-calorie beverages for a glass of water
Conversely, those who consumed one or more servings of fruit juice each day increased their risk of developing type 2 diabetes by as much as 21 percent.
The study also determined that consuming one or more servings of fruit juice each day increased the risk of developing type 2 diabetes by as much as 21 percent.
add one or two servings of tomatoes to your diet every day by adding them to sandwiches,
The study notes that one or two 19 to 30 gram servings of dark chocolate a week led to a 32% reduction in heart failure risk.
Conversely, those who consumed one or more servings of fruit juice each day increased their risk of developing type 2 diabetes by as much as 21 per cent.
Conversely, those who consumed one or more servings of fruit juice each day increased their risk of developing type 2 diabetes by as much as 21%.
Conversely, those who consumed one or more servings of fruit juice each day increased their risk of developing types 2 diabetes by as much as 21%.
braising one or two servings at a time?
two servings of fruit, or two servings of salad extra.
If you eat only one or two servings of vegetables per day, try adding one serving at lunch and another at dinner.
In one study, 5-year olds ate 26 percent more food when they were given bigger servings.
Summary Eating at least four servings of fruits and vegetables daily can lower LDL cholesterol levels and reduce LDL oxidation,
A higher intake of all fruits(3 or more servings per day) has also been shown to decrease the risk and progression of age-related macular degeneration.
Using a tablespoon, scoop out servings of the mixture and form them into compact,
That amounts to about 2 to 3 servings of fish per week,
Five servings of most fruits and vegetables provide more than 200 mg vitamin C per day.
Include a serving of protein, at least one or two servings of fruits or vegetables,
The American Heart Association recommends two servings of fish per week for people with no history of coronary heart disease.
At high amounts, as in twelve servings a day or more,