COAGULATION - 翻译成中文

[kəʊˌægjʊ'leiʃn]
[kəʊˌægjʊ'leiʃn]
凝固
solidification
coagulation
the freezing
clotting
solidified
frozen
coagulated
set
congealed
to curdle
凝血
coagulation
clotting
blood-clotting
凝结
condense
condensation
clotting
to coagulate
congealing
coagulation
condensate
curdling

在 英语 中使用 Coagulation 的示例及其翻译为 中文

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It can also affect blood clotting factors, leading to disseminated intravascular coagulation(DIC), which can cause generalized bleeding.
此外,它可以影响血液凝血因子,导致弥漫性血管内凝血(DIC),这可能会导致全身出血。
The platelets and the protein in the plasma play a key role in aiding the coagulation of blood.
血浆中的血小板和蛋白质在帮助血液凝固中起关键作用。
When the temperature rises above 60℃, the proteins of tumor cells will be denatured coagulation, resulting irreversible tumor cells necrosis.
当温度上升到60℃以上时,肿瘤细胞蛋白质就会变性凝固,导致肿瘤细胞不可逆性坏死。
Glucocorticoids and/ or other NSAIDs increase the likelihood of side effects from the gastrointestinal tract, anticoagulants- the risk of bleeding(requires blood coagulation control).
糖皮质激素和/或其他NSAIDs会增加胃肠道副作用的可能性,抗凝血剂-出血风险(需要控制血液凝固)。
Heat up to a temperature over 60 degree, so the protein will start coagulation.
加热到60度以上的温度时,蛋白质就会开始凝固
Coagulation FVIII present in octanate® is bound to its natural stabiliser, von Willebrand factor(VWF), in a VWF/FVIII ratio of approximately 0.4.
Octanate®中所含的凝血FVIII按约0.4的VWF/FVIII比例与其自然稳定因子vonWillebrand因子(VWF)进行结合。
Flores noted that because of their bromelain levels, pineapples could help reduce excessive coagulation of the blood.
Flores指出,由于菠萝蛋白酶的水平,菠萝可以帮助减少血液过度凝结
Blood clot reduction Flores noted that because of their bromelain levels, pineapples can help reduce excessive coagulation of the blood.
减少血凝块Flores指出,由于菠萝蛋白酶的水平,菠萝可以帮助减少血液过度凝结
They then carried out a series of in vitro experiments to show that the thrombin-loaded nanorobots(nanorobot-Th) caused coagulation.
然后,他们进行了一系列体外实验,以表明负载凝血酶的纳米机器人(nanorobot-Th)可引起血液凝结
Flores noted that because of their bromelain levels, pineapples can help reduce excessive coagulation of the blood.
Flores指出,由于菠萝蛋白酶的水平,菠萝可以帮助减少血液过度凝结
In food, gelatin can help food coagulation, thickening, stability, ventilation, is a very popular, rich in nutrients and low fat food ingredients.
在食品中,明胶能够帮助食物凝固、变稠、稳定、通气,是一种极受欢迎、富含营养与低脂肪的食物成分。
Through its Coagulation Products Safety, Supply and Access Committee(CPSSAC), the WFH monitors developments in product safety and supply and takes proactive action as required.
通过凝血产品安全、供应及准入委员会(CPSSAC),WHF在产品安全和供应中监视事态发展,并根据需要采取积极的行动。
Secondly, egg protein coagulation degeneration do not require high temperature, usually 60℃- 87℃ will be OK, and boiling water temperature can reach 100℃.
其次,鸡蛋中的蛋白质凝固变性,并不需要很高的温度,通常60℃―87℃就可以,而沸水的温度能达到100℃。
Disseminated intravascular coagulation(DIC) is a serious, sometimes life-threatening condition in which the proteins in the blood involved in blood clotting become overactive.
弥散性血管内凝血(DIC)是一种严重的,有时会危及生命的状况,其中在血液中涉及到的血液中的蛋白质凝结成为过度活跃。
At the same time, said Aftab Ansari of Emory University School of Medicine, the virus disables the body's coagulation system, leading to uncontrolled bleeding.
埃默里大学医学院的(EmoryUniversitySchoolofMedicine)的阿夫塔卜·安萨里(AftabAnsari)表示,与此同时,病毒破坏了人体凝血系统,导致人体不可控制地出血。
Prolonged Normal Liver disease, vitamin K insufficiency, decreased or defective factor VII, chronic low-grade disseminated intravascular coagulation(DIC), anticoagulation drug(warfarin) therapy.
经久正常肝脏疾病,维生素K不全,或有缺陷的减少因子VII,慢性低等级弥漫性血管内凝血(DIC),抗凝药(华法林)治疗.
Commonly used gasoline engine lubricants are numbered by kinematic viscosity of 100C, with 6, 10, 15, 8 thickening, 8 low coagulation, 8 synthetic thickening and so on.
常用汽油机润滑油是以100c的运动粘度编号的,有6号、10号、15号、8号稠化、8号低凝、8号合成稠化等牌号。
Hence, they promote blood coagulation.
从而促进血液凝固
We call this phenomenon is called protein coagulation.
我们称这种现象称为蛋白质凝固
Various components involved in the blood coagulation process;
参与血液凝固过程的各种组分;
结果: 140, 时间: 0.3082

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