Примери коришћења The yeast на Енглеском и њихови преводи на Српски
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Cyrillic
Lemon juice helps to eliminate the yeast fungus.
Then we tasted the yeast.
If you leave out the yeast the bread would not rise.
It is important to take care of the yeast infection.
важно је водити рачуна о инфекцији квасца.you need to pre-prepare the yeast.
морате претходно припремити квасац.The yeast from the bread does all the work.
Kvasac iz hleba odradi sav posao.then add the yeast.
затим додати квасац.Well… yeah, and the cheese and the yeast and… Basically the whole pizza.
Pa… da, i na sir, i kvasac i… u suštini na celu picu.That's the yeast.
To je kvasac.Time to add the yeast.
Vreme da ubacimo kvasac.We have all the yeast we need.
Beware the yeast of the Pharisee's it's already contaminated you.
Čuvajte se kvasca farisejskoga, već vas je zarazio.Kanaya and I just escaped from the yeast factory there.
Kanaja i ja smo upravo pobegli iz fabrike kvasca tamo.In addition, using the mask of the yeast will successfully get rid of dandruff.
Sem toga, koristeći masku od kvasca uspešno ćete se osloboditi peruti.It's the yeast.
Mora da je od kvasca.You got the yeast compound?
Našao si pripravak od kvasca?The yeast produced can consume the offending Oligosaccharides
Произведени квасац може конзумирати увредљиве олигосахаридеSome sugar is not metabolized by the yeast, which explains why beer may have a sweet flavor.
Нешто шећера не метаболише квасац, што објашњава зашто пиво може имати слатки укус.It is like the yeast which a woman took
even better, wrap with double gauze(so that the yeast“breathes”) and leave in a warm place for 6-7 days to ferment.
još bolje umotajte duplom gazom( da kvas„ diše“) i ostavite na toplom mestu 6-7 dana da fermentira.
