英語 での Prospective study の使用例とその 日本語 への翻訳
{-}
-
Colloquial
-
Ecclesiastic
-
Computer
-
Programming
Conclusions: In this large prospective study, the consumption of sugary drinks was positively associated with the risk of overall cancer and breast cancer.
Yet, another prospective study that followed more than 69,000 female nurses for 28 years did not report a significant increase in CRC risk with alcohol intake before and after the mandatory folic acid fortification(116).
In the largest prospective study to date, the PCPT, lycopene was not associated with any reduction in risk of prostate cancer among 9,559 men studied. .
In a large prospective study in more than 85,000 women without a prior history of kidney stones were followed over 14 years.
We performed a two-year prospective study at three Chicago airports to assess whether random bystanders witnessing out-of-hospital cardiac arrests would retrieve and successfully use automated external defibrillators.
However, the largest prospective study on diet and cancer to date, which included 519,978 men and women participating in the European Prospective Investigation into Cancer and Nutrition(EPIC) project, found that dietary fiber from foods was protective against colon cancer development(91).
In a prospective study, patients with bone and/or bone marrow metastases at diagnosis were treated with aggressive chemotherapy, surgery, and/or radiation and HSCT if a good initial response was achieved.[36].
However, a prospective study that followed the cohort of prediabetic children found that their vitamin D status, defined as either insufficient, deficient, or sufficient, was not associated with rate of progression to type 1 diabetes after 5 or 10 years of follow up(137).
A prospective study of 870 men over a period of 25 years found that those who consumed more than 83 mg vitamin C daily had a 64% reduction in lung cancer compared with those who consumed less than 63 mg per day(14).
However, in a large prospective study that followed more than 28,000 male health professionals for 22 years, intake of more than two alcoholic drinks(>30 grams of alcohol) per day augmented CRC risk by 42% during the pre-fortification period.
Additionally, a large prospective study in over 35,000 women reported that dietary magnesium, assessed by food frequency questionnaire, was not associated with risk for various cardiovascular diseases(e.g. stroke, myocardial infarction, and coronary heart disease)(11).
A prospective study in a cohort of 21,601 men and another in a cohort of 126,236 men and women found that moderate alcohol intake was inversely associated with heart failure, especially heart disease related to CHD(68, 69).
A prospective study of 102 palliative care patients in 21(out of 56) palliative care units in Japan found that these principles were generally followed when continuous deep palliative sedation therapy was used, supporting the ethical validity of these decisions.
A prospective study of women who participated in the first National Health and Nutrition Examination Survey(NHANES I) found that several measures of sunlight exposure and dietary vitamin D intake were associated with a reduced risk of breast cancer 20 years later(38).
A prospective study of 13,000 normal volunteers aged 50 years and older in England used serial CA-125 values and the ROCA to stratify participants into low, intermediate, and elevated risk subgroups.
A 10-year prospective study in 20,649 adults found that those with the highest vitamin C concentrations in blood experienced a 42% lower risk of stroke compared to those in the lowest quartile(12).
One large prospective study with almost 14,000 men and women found a significant trend for increasing blood serum magnesium levels to be associated with decreased risk of coronary heart disease in women but not in men(10).
In a more recent prospective study using pooled European registry data of 305 MSH6 carriers without cancer, the cumulative CRC incidence was 20% at age 70 years despite colonoscopic surveillance.[5].
One large prospective study(almost 14,000 men and women) found a significant trend for increasing serum magnesium levels to be associated with decreased risk of coronary heart disease in women but not in men(10).
An early prospective study of women who participated in the First US National Health and Nutrition Examination Survey(NHANES I) found that Caucasian women with adequate sunlight exposure and dietary vitamin D intake had a significantly reduced risk of breast cancer 20 years later(110).