Examples of using Fermentation process in English and their translations into Slovenian
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The higher the temperature, the quicker the fermentation process will take place.
That is the reason why food is digested for a longer time and a fermentation process can start.
this value must be the one recorded before the fermentation process.
Derived from natural fermentation process.
When the fermentation process is finished, the contents of the first composter are
The cascade fermentation process used in the production of Rechtsregulat is protected by European patent EP 115354.
The fermentation process should take place at a temperature of from 25 to 28 degrees in a dark place.
Carbohydrates are easily digested and start the fermentation process, which results in heaviness and bloating.
After a few days, the fermentation process should begin- a foam and a sour smell will appear.
If the fermentation process is active, you need to open the lid
The invention of rice vinegar made the fermentation process unnecessary, and chefs in the Osaka region began molding rice
The fermentation process of wine, must,
this must be distilled before the fermentation process has completely transformed the sugars into alcohol.
Food enzyme' means a product obtained by extraction from plants or animals or by a fermentation process using micro-organisms.
A further disadvantage is the fermentation process within the rumen generates additional heat that cattle need to disperse.
The main process of barmy masks is fermentation process therefore optimum warm conditions are created.
this must be distilled before the fermentation process has completely transformed sugars into alcohol.
The basic rule: the liquid is consumed 20-30 minutes before lunch to avoid the fermentation process in the body.
After the fermentation process, for 17 days by reducing the frequency of pumping to prevent the extraction of bitter character.
Beer fermentation tanks are stainless steel containers which are designed for the primary beer fermentation process, pressureless or under pressure.