FERMENTATION in Chinese translation

• 发酵
• 酵解

Examples of using Fermentation in English and their translations into Chinese

Fermentation converts sugars in feed corn to alcohol(calories) and likely the more difficult to ferment/digest cellulose is removed.
发酵将饲料玉米中的糖转化为酒精(卡路里)，并且很可能更难发酵/消化的纤维素被去除。

Some fermentation processes lead to new compounds, such as lactic acid, which that appear to have an anti-inflammatory effect.
一些发酵过程导致新的化合物，如乳酸，似乎具有抗炎作用。

The health benefits of ACV are thought to stem from the combination of yeast and bacteria that form during this fermentation process.
ACV的健康益处被认为源于在该发酵过程中形成的酵母和细菌的组合。

Due to the different types of yeast, fermentation conditions and product requirements, different flavors, the way the fermentation is not the same.
由于酵母类型的不同，发酵的条件和产品要求、风味不同，发酵的方式也不相同。

Minimal intervention and restraint throughout the process of grape berry selection, fermentation and ageing preserve the character of the fruit.
在整个葡萄浆果选择，发酵和老化的过程中，最小的干预和克制保持了水果的特性。

The company mainly produces reactor, heat exchanger, evaporator, fermentation equipment, waste heat recovery system, such as one or two categories of products.
公司主要生产反应釜，换热器，蒸发器，发酵设备，余热回收系统等一二三类产品.

If you plan to use the starter the same day, allow 1 more hour of fermentation so that it nearly doubles in size.
如果你计划使用相同的一天，允许1小时的发酵使它的尺寸几乎加倍。

Our products are primarily used by producers and scientists in the food, feed, dairy, wine, and fermentation industries.
我们的产品主要被食品、饲料、乳制品、葡萄酒和发酵行业的生产者与科学家使用。

The UBC Farm offers a variety of workshops on topics including baking, beekeeping, fermentation and other sustainable food and living skills.
UBC农场提供各种主题的研讨会，包括烘焙、养蜂、发酵和其他可持续的食物和生活技能。

In addition to them, winemakers use sulphites at various stages of wine production: in the process of harvesting, during pressing, fermentation and bottling.
除此之外，酿酒师在葡萄酒生产的各个阶段使用亚硫酸盐：在收获，压榨，发酵和装瓶过程中。

During the wine making or brewing process, the ambient temperature, as well as fermentation temperature, could have a positive or negative effect.
在酿酒或酿造过程中，环境温度以及发酵温度可能具有正面或负面影响。

Jay Keasling subsequently established Demetrix in California and was authorized from the University of California, Berkeley, to use yeast fermentation technology to produce cannabinoid.
JayKeasling随后在加州成立了Demetrix，并从加州大学伯克利分校得到授权使用酵母发酵技术生产大麻素。

Surprisingly, yeast do not get expelled by these bubbles, and the yeast can continue fermentation until all simple sugars are fermented.
出人意料的是，酵母不会被这些泡沫排出，并且酵母可以继续发酵，直到所有的糖都被发酵。

Then the milk is cooled to about 42° C, is added about 2% sourdough fermentation product and is carried out in a closed volume.
然后将乳约42℃冷却到时，加入约2％酵母发酵产物，并在一个密闭容积中进行的。

Fermentation reduces the size of molecules and thus allows the skin to absorb them in a more effective way, while maximizing nutrition.
发酵过程减少了分子的大小，从而使皮肤能够以更有效的方式吸收，同时最大限度地增加养分。

Working with the bacteria Thermobifida fusca, used in fermentation, Ke's lab prepared samples representing distinct stages of the immune response.
使用用于发酵的细菌Thermobifidafusca，Ke的实验室制备了代表免疫反应的不同阶段的样品。

Examples include fermentation of carbohydrates, short chain fatty acids, and urea cycling.
例子包括碳水化合物的发酵，短链脂肪酸和尿素循环。

Port is made by adding brandy to a partially complete red wine fermentation.
葡萄酒是通过向部分完全的红酒发酵中加入白兰地制成的。

Fermentation of cow dung and sawdust: Select undisturbed sawdust, sifted and exposed to sunlight for 2 to 3 days.
牛粪、锯末的发酵：选未蜕变的锯末，过筛后在阳光下暴晒2～3天。

In the actual production of bread, the fermentation of yeast is affected by the following factors.
在面包的实际生产中，酵母的发酵受到以下因素的影响：.