Examples of using Fermentation in English and their translations into Serbian
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Colloquial
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Ecclesiastic
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Latin
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Cyrillic
The substance is added to inhibit the fermentation of the product in a preserved form.
Another option for ensiling involves the fermentation method.
Fermentation in a cream with yeast and juice.
Food through fermentation in the wine can wine.
FUIC- Compact units for the beer fermentation and maturation.
Pasta and pasta lead to fermentation.
Fermentation took about six weeks.
The fermentation is carried out for 6 months.
Yeast is then added to the juice for fermentation.
Betygsätt Fermentation in a glass with yeast and juice.
To know when fermentation ends.
Then you go straight to fermentation.
Foods that cause fermentation processes.
Fermentation cannot start.
How can you tell when the bulk fermentation is done?
Leave them for fermentation.
modernization of fermentation technology.
Food through fermentation in the wine can wine.
The water must be warm for better fermentation.